What does the term "Asking for a Cue" mean?

The term "Asking for a Cue" refers specifically to the practice of requesting a signal or indication from a cook or another team member regarding the perfect moment to proceed with a step in the cooking process. This can involve timing elements such as when a food item has reached a desired level of doneness or is otherwise ready for the next stage of preparation. Effective communication regarding cues is essential in a kitchen environment, as it helps ensure that all aspects of food preparation are carried out efficiently and maintains the quality of the food being served.

This understanding underscores the importance of coordination and teamwork in a kitchen, where precise timing can significantly affect the outcome of a dish. The notion of cues is integral to maintaining an organized workflow and for achieving consistency in cooking.