True or False: Lemon wedges should be picked up by hands?

Lemon wedges should not be picked up by hand due to hygiene concerns. It's important to minimize direct contact with food items to reduce the risk of contamination and ensure food safety. Using utensils such as tongs, gloves, or other appropriate tools helps maintain proper sanitation standards in the kitchen and prevents the transfer of bacteria or allergens from hands to food. This practice is particularly crucial in a back-of-house setting, where food must be prepared and served with the highest standards of cleanliness.