How long does it take to cook sirloin steak tips to medium-well?

Cooking sirloin steak tips to medium-well typically requires around 4 to 6 minutes per side on high heat, depending on the thickness of the meat and the cooking method employed. Choosing 4 minutes aligns with the lower end of cooking times for medium-well, where the internal temperature should reach approximately 150-160°F (65-70°C).

This timeframe allows for a good sear on the outside while ensuring that the inside is cooked adequately without becoming overly dried out. It’s important to regularly monitor the temperature using a meat thermometer for more accurate results.

Additionally, resting the steak after cooking is essential. This allows juices to redistribute throughout the meat, enhancing flavor and tenderness. Cooking for too short a time would likely result in undercooked steak not reaching the desired doneness.